Baked Sweet Potato Fries
Makes 4 servings. Recipe adapted from Our Best Bites.

INGREDIENTS:
2 medium-sized sweet potatoes
2 T extra virgin olive oil
1/2 t cumin
1/2 t oregano
1 t kosher salt
1 t parsley
fresh ground pepper

DIRECTIONS:
Preheat oven to 425°F. Lightly spray a cookie sheet with cooking spray.

Slice your sweet potatoes into french fry shape and size. Stay small to get the best results.

Put the sweet potatoes in a bowl and drizzle the olive oil over them. Use your hands to make sure each one is coated. They should all be glistening. Sprinkle remaining herbs and spices and continue to toss until well coated.

Place the fries on the baking sheet making sure they are not touching. Place cookie sheet in pre-heated oven and cook for 15 minutes. After 15 minutes take pan of oven and flip the fries. Be careful because at this point they're quite soft. Cook for another 15-20 minutes.

Serve immediately.

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